54 beneficial compounds 'discovered' in maple syrupComments Email print Financial Express Facebook Twitter more Washington: An Indian-origin scientist-led claims to have discovered 34 new beneficial compounds in pure maple syrup, and confirmed that 20 compounds found last year in preliminary research play a key role in human health. Navindra Seeram of University of Rhode Island and his team have isolated and identified the 54 beneficial compounds in pure maple syrup from Quebec in Canada, five of which have never been seen in nature. "I continue to say that nature is the best chemist, and that maple syrup is becoming a champion food when it comes to the number and variety of beneficial compounds found in it. "It's important to note that in our laboratory research we found that several of these compounds possess anti-oxidant and anti-inflammatory properties, which've been shown to fight cancer, diabetes and bacterial illnesses," he said. These discoveries of new molecules from nature can also provide chemists with leads that could prompt synthesis of medications that.Comments Email print Financial Express Facebook Twitter more Washington: An Indian-origin scientist-led claims to have discovered 34 new beneficial compounds in pure maple syrup, and confirmed that 20 compounds found last year in preliminary research play a key role in human health. Navindra Seeram of University of Rhode Island and his team have isolated and identified the 54 beneficial compounds in pure maple syrup from Quebec in Canada, five of which have never been seen in nature. "I continue to say that nature is the best chemist, and that maple syrup is becoming a champion food when it comes to the number and variety of beneficial compounds found in it. "It's important to note that in our laboratory research we found that several of these compounds possess anti-oxidant and anti-inflammatory properties, which've been shown to fight cancer, diabetes and bacterial illnesses," he said. These discoveries of new molecules from nature can also provide chemists with leads that could prompt synthesis of medications that.Washington: An Indian-origin scientist-led claims to have discovered 34 new beneficial compounds in pure maple syrup, and confirmed that 20 compounds found last year in preliminary research play a key role in human health. Navindra Seeram of University of Rhode Island and his team have isolated and identified the 54 beneficial compounds in pure maple syrup from Quebec in Canada, five of which have never been seen in nature. "I continue to say that nature is the best chemist, and that maple syrup is becoming a champion food when it comes to the number and variety of beneficial compounds found in it. "It's important to note that in our laboratory research we found that several of these compounds possess anti-oxidant and anti-inflammatory properties, which've been shown to fight cancer, diabetes and bacterial illnesses," he said. These discoveries of new molecules from nature can also provide chemists with leads that could prompt synthesis of medications that...Washington: An Indian-origin scientist-led claims to have discovered 34 new beneficial compounds in pure maple syrup, and confirmed that 20 compounds found last year in preliminary research play a key role in human health. Navindra Seeram of University of Rhode Island and his team have isolated and identified the 54 beneficial compounds in pure maple syrup from Quebec in Canada, five of which have never been seen in nature. "I continue to say that nature is the best chemist, and that maple syrup is becoming a champion food when it comes to the number and variety of beneficial compounds found in it. "It's important to note that in our laboratory research we found that several of these compounds possess anti-oxidant and anti-inflammatory properties, which've been shown to fight cancer, diabetes and bacterial illnesses," he said. These discoveries of new molecules from nature can also provide chemists with leads that could prompt synthesis of medications that...

Washington: An Indian-origin scientist-led claims to have discovered 34 new beneficial compounds in pure maple syrup, and confirmed that 20 compounds found last year in preliminary research play a key role in human health. Navindra Seeram of University of Rhode Island and his team have isolated and identified the 54 beneficial compounds in pure maple syrup from Quebec in Canada, five of which have never been seen in nature.
"I continue to say that nature is the best chemist, and that maple syrup is becoming a champion food when it comes to the number and variety of beneficial compounds found in it.
"It's important to note that in our laboratory research we found that several of these compounds possess anti-oxidant and anti-inflammatory properties, which've been shown to fight cancer, diabetes and bacterial illnesses," he said.
These discoveries of new molecules from nature can also provide chemists with leads that could prompt synthesis of medications that...
jitendra kumar singh
pgdm second sem